My first delicious boule of made-from-scratch sourdough bread!
Sourdough resting 😴The Happy Baker 😋Slicing my first boule
Wonderful crispy crust with a moist and chewy center. Instructions can be found in Artisan Sourdough Made Simple by Emilie Raffa. Visit her website The Clever Carrot for recipes and more!
Worked at Agilent Technologies and Hewlett-Packard, attended University of Washington and Michigan State University, lived in the Netherlands, the Peoples Republic of China and the United States, visited 36 countries, 11 of 13 Canadian Provinces and all 50 U.S. states, living in Fort Collins, CO, USA
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David Willett 